One-Pan Chicken And Chorizo Recipe For An Easy, Healthy Dinner

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While you’re making an attempt to eat wholesome, it’s cheap to count on that to make a sacrifice someplace so as to make sure that the dish is genuinely virtuous. You understand, reducing out meals that style nice to ensure the best nutrient profile, or spending ages utilizing complicated components to tease out a little bit of flavour. You’ll be glad to know that these fears are unfounded – you can also make a wholesome, tasty, straightforward one-pot dish like this. Simply comply with the easy directions to make your self an Iberian feast.

Components (Serves Two)

  • four rooster leg
  • 50g chorizo, sliced
  • 1 onion, chopped
  • 1 purple pepper, sliced
  • 1tbsp olive oil
  • 2 garlic cloves, crushed
  • 400g canned chopped tomatoes
  • 1tsp herbes de Provence
  • 570ml rooster inventory
  • 1tbsp plain flour
  • Black pepper and cayenne pepper
  • Handful of latest potatoes
  • Handful of parsley

Directions

  1. Warmth the oil in a pan and cook dinner the chorizo till softened. Then add the rooster and fry on either side till golden brown. Take away from the pan
  2. Add the onion, garlic, peppers and potatoes to the pan and cook dinner till softened
  3. Return the meat to the pan and stir within the flour, rooster inventory, tomatoes and herbs
  4. Season to style, then place on the hob to simmer on low warmth for one hour
  5. Garnish with parsley and serve.